login / Register

  Lost your password?

Not yet member?


Dairy Free Topping with nature to use in tropical climate as a replacement to dairy , Competition and margarine in the bakery & food service industry.

Product Features

  • Excellent stability.
  • Outstanding volume and operation ability.
  • Ideal for tropical climate.
  • Cholesterol and trans fat free.
  • Mouth melting.
  • Smooth in application.
  • Delicious taste with milky vanilla flavours.

Shelf Life

Unopened (at -18°C or below): 12 months


Unit Weight: 1 Kg (12 Pcs Units/ case)


Keep in cool and dry Place


Cake Topping & Filling I Dessert I Mousse I Souffle, Cold Cheese Cake I Pies I Tarts I Eclair

Discover More